Monday, May 7, 2012

Resipi Pavlova

Tiba-tiba teringin nak buat pavlova bila Scha kata dia suka pavlova.
Nasib baik Jamie Oliver yang pelat tu tolong share resipi.
Bolehlah try.


Pavlova

Ingredients
4 egg whites
1 1/4 cups caster sugar
1 teaspoon vinegar
1 teaspoon vanilla essence
1 tablespoon cornflour

Topping:
Sweetened whipped cream
Fresh fruit: Strawberries, raspberries, kiwifruit, mandarins, or bananas.
Method
The pavlova is a sweet dessert, it has a meringue crust and a marshmallow centre. A perfect accompaniment is home made ice cream.

Preheat oven to 180'C. Beat egg whites till stiff. Gradually add caster sugar while beating. Beat on high speed for ten minutes. In a small bowl mix cornflour, vanilla essence and vinegar with one tablespoon of egg mixture. Add to remaining egg mixture. Beat on high speed for four minutes. Place mixture on a tray which has been covered with waxed paper, spreading mixture to a 18 centimetre circle. Turn oven down to 100'C. Pace tray in oven. Bake for one hour. Turn oven off and leave pavlova in oven to cool, or leave in overnight. Cover with whipped cream and fruit.
Credit to : Jamie Oliver.

Jom try!

p/s : Balud tu pulak apa?

9 comments:

Telor Power said...

nampak sedap....

Misz-ella said...

KC pun suka pavlova .. tapi suka makan jer. hehehe.

Cikrosecute said...

emm sedapnya...pandai cikgu buat..

Anonymous said...

wat mai la kt js sikit nak rasa... hehe

Yasmin Aris said...

mmm .. nyum nyummm ! nnt nak try la . tp mesty tak jadi. huhu

Uji Hussein said...

Alamak!Malunya!Bukan buat sendiri.Tu Jamie Oliver punya.Cuti sekolah nanti baru nak try buat.

Nava K said...

As much as I love pavlova, I just have not made it before. This recipe of yours will be a good try out for me.

Mak Lin said...

next month kita balik Pasir Gudang, kita tempah dengan cikgu je la ek. huhuhu~

Uji Hussein said...

Guna waxed paper atau aluminium foil pun ok

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